Butter Boy: Collected Stories and Recipes

The Butter Boy is a collection of 152 articles and over 450 recipes from Paul Flynn's tenure as food writer for the Irish Times, featuring simple techniques that even the most novice cook can master. Paul's food is simple, seasonal, and family-oriented, designed to give comfort at any time of year.

Format: Hardback
Length: 728 pages
Publication date: 14 September 2023
Publisher: Nine Bean Rows Books

Butter Boy is a comprehensive compilation of all 152 articles and over 450 recipes penned by Paul Flynn during his tenure as a food writer for the Irish Times from November 2019 to October 2022. Paul's columns vividly captured the extraordinary and challenging three years that unfolded, as cooking and mealtimes assumed newfound significance. Through his cookery school, Paul has gained valuable insights into the prevailing desire among people for delectable yet effortless culinary creations. Consequently, these recipes employ straightforward techniques that are accessible to even novice cooks. Paul emphasizes that the key lies in embracing courage and maintaining composure, suggesting that reducing heat and maintaining a calm demeanor are paramount. His culinary creations are characterized by simplicity, seasonality, and a strong focus on family-oriented flavors. They are meticulously designed to provide solace and comfort at any time of the year, particularly after a demanding day. Indulging in his food and cooking from Butter Boy evokes a sense of camaraderie, akin to spending time in the kitchen with a cherished old friend.

Weight: 1176g
Dimension: 166 x 225 x 45 (mm)
ISBN-13: 9781739210519